Strategy

JC Penney May Have Overestimated The Intelligence Of The American Consumer

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(Photo by Scott Olson/Getty Images)

CEO Ron Johnson's plan for JC Penney replaces standard pricing with a model that treats customers like rational beings.

The retailer does away with frequent sales in favor of everyday low prices. It also rounds prices to the nearest dollar, pricing at $20 rather than $19.99.

But irrational customers are longing for the old system, reports NYT's Stephanie Clifford:

“I really, really miss my coupons,” Robyn Anderson-Beard wrote on the retailer’s Facebook page. Bobbi Cada wrote: This “is not a change at all, there has never been a day in all of my shopping at JCP where ANYTHING has been full price.”

And visiting a J. C. Penney in Florida this month, Michelle Clark, a Morgan Stanley analyst, took note of “sales associates that had difficulty explaining the new pricing strategy,” along with a lack of shoppers.

Rafi Mohammed, a pricing consultant, said Penney’s merchandise was not unusual enough to draw customers into stores without significant markdowns. “A lot of people feel good about saving money and having a notion of, ‘I saved X percent,’ ” he said. “Consumers do code a $19.99 very differently than a $20.”

Johnson may be learning that Penney customers are a different breed than Apple customers. The question is whether he can train them to be rational.

See the presentation: How Ron Johnson Will Make JC Penney More Like Apple >

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Gus worked at Business Insider from 2009 to 2017. Starting as an intern, he did a bit of everything, launching sections covering lifestyle, science, personal finance, military, and more, eventually serving as executive editor of Business Insider and editor-in-chief of Tech Insider.As a writer, some of his favorite stories looked facial bias, the philosophy of Peter Thiel, Chinese ghost cities, self-driving car ethics, the average family on earth, Wikipedia hoax-hunters, income inequality, bleak futurism, global communication patterns, and the worst hotel in New York.As an editor and executive producer, some of his favorite stories include photo essays from the Canadian tar sands to the streets of Cairo, features about Vine stardom and dog cloning, and a documentary on hacking the grid.Gus graduated from Dartmouth College. He interned at Boston Review, 826 Boston, and Yes! Weekly.